Position

2016, Position of the Academy of Nutrition and Dietetics: Vegetarian Diet
« It is the position of the Academy of Nutrition and Dietetics that appropriately plannedvegetarian, including vegan, diets arehealthful, nutritionally adequate, and mayprovide health benefits in the preventionand treatment of certain diseases. Thesediets are appropriate for all stages of the lifecycle, including pregnancy, lactation, infancy, childhood, adolescence, older adulthood, and for athletes. Plant-based diets are moreenvironmentally sustainable than diets richin animal products because they use fewernatural resources and are associated withmuch less environmental damage »

2009, Position of the American Dietetic Association: vegetarian diets
« It is the position of the American Dietetic Association that appropriately planned vegetarian diets, including total vegetarian or vegan diets, are healthful, nutritionally adequate, and may provide health benefits in the prevention and treatment of certain diseases. »

2003, Position of the American Dietetic Association and Dietitians of Canada: Vegetarian diets
« It is the position of the American Dietetic Association and Dietitians of Canada that appropriately planned vegetarian diets are healthful, nutritionally adequate, and provide health benefits in the prevention and treatment of certain diseases.»

Anti-mal bouffe et anti-fastfood

2014-12-23, United States: What 2000 Calories Looks Like, New York Times
(infographie, restaurant fast-food, photographie, calcul, non-végétarien)

2011-12-22, Bolivie : Fini la malbouffe pour les Boliviens : McDonald ferme tous ses restaurants en Bolivie (english